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The JK Moving Blog

Get to know Antonio Fabrizi, Brand Ambassador for JK Moving Services

Photo courtesy of Antonio Fabrizi

Before Antonio Fabrizi joined JK Moving Services in January 2020, he already knew it was a place he might want to work. One of his business professors at Catholic University in Washington, D.C. used the company as a case study to teach the connection between customer service and intricate logistics. “I knew the company was strong due to rock-solid values and service,” he says. “My goal is to stay with JK for as long as possible, 20-plus years. I’m excited to be here as JK spearheads a paradigm shift in the relocation space.”

Photo courtesy of Antonio Fabrizi

A people-first approach to sales

Before joining JK Moving, Antonio worked previously in retail management and logistics for Wegmans Food Markets and Aramark. Now as a brand ambassador, he nurtures relationships with new and existing JK Moving customers.

Though he’s new to the relocation industry, Antonio brings the same people-first attitude that made him successful in other endeavors. “When I think of the word ‘sales’, I think of people promoting the common good and society,” he says. “I always knew I wanted to deal with people and build positive relationships that leave lasting impressions. I knew that if I did this, the ‘sales’ component would be a positive side effect to the business.”

Fede, amore, e felicità

Antonio sums up his approach to life with the Italian phrase fede, amore, e felicità, which means “faith, love, and happiness.” Raised as part of a large Italian-American family in Syracuse, N.Y., Antonio also spent time living in Italy, a place he enjoys returning to whenever he gets the chance. “I have a twin brother, and we were both born on Leap Day, so technically I am the youngest employee of JK,” he likes to joke.

Photo courtesy of Antonio Fabrizi

More recently, Antonio moved to the Washington, D.C. area to pursue a bachelor’s and master’s degree in business from Catholic University. “The biggest milestone of my career so far is when I put myself through my master’s program and condensed two full years of studies into one year while working 40 hours a week,” he says. “I do not miss those 70-hour work weeks!”

When he’s not working, Antonio pursues his interests in cooking, making homemade wine, and working on salvaged classic cars.